Appetizers From The Kitchen

• Harumaki (Spring Roll)

  Vegetable wrapped in thin rice paper and then deep fried

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  $1.50

• Edamame

  Japanese Soybeans

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  $3.95

• Gyoza

  Pork and vegetable dumplings, served pan fried or steamed

  Steamed	$4.95
  Fried	$4.95

• Tempura

  Your choice of shrimp or calamari, accompanied by vegetables, lightly battered and fried, served with tempura dipping sauce

  Shrimp	$6.95
  Calamari	$6.95

• BBQ IKA

  BBQ squid with eel sauce

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  $8.95

• Rock Shrimp

  Deep fried shrimp, mixed w. chef spicy sauce

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  $6.95